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MinFAL plans to grant 11.6 billion TL ($3.87billion) in agricultural subsidies to producers in 2016.
Total wheat production for Turkey is forecast at 17.5 MMT in MY2016/17. Barley production in Turkey is forecast at 4.75 MMT in MY2016/17, down 35 percent from the MY2015/16 estimate.
Turkish soybean area and production for MY 2016 are now estimated about 33,000 hectares and 120,000 MT, respectively.
Turkey’s dairy and red meat balance is always tenuous, with never enough red meat leading to high prices, and a protected market generally from imports.
Turkey’s Ministry of Food Agriculture and Livestock (MinFAL) updated the “List of Restricted Substances for Food Supplements” on May 2, 2016, which is a revision from the April 6, 2016 list.
After a record harvest last year in Turkey, grain stocks are full.
Turkey’s Ministry of Food, Agriculture and Livestock (MinFAL) has not granted an extension to the United States to allow trade to flow during the continuation of negotiations on a new...
This report lists the major export certificates and other requirements expected by the Government of Turkey (GOT) for exports of food and agricultural products.
Turkey has just started to implement the new subsidy program for young farmers in Turkey.