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Free Trade Agreements (FTAs) help expand foreign markets for U.S. producers and exporters by reducing trade barriers, fostering a more stable and transparent environment for trade and investment...
On Friday, June 17, 2016, the Ministry of Health, Labor and Welfare (MHLW) of the Government of Japan (GOJ) announced changes to the Maximum Residue Levels (MRLs) for the pesticides...
Graphic illustrating the growth of U.S. agricultural exports in response to trade agreements over the past 70 years.
Reflecting an abundant global supply, prices of imported feed corn fell below 200 USD/metric ton (MT) in March 2016 for the first time since January 2007.
Promoting Trail Mix at “Wild” Film Premiere; The Largest Food Ingredients / Additives Show in Japan; New York Fair at Hankyu Department Store; Harvesting Everything but the Squeal...
In 2015, Chile overtook France as the number one exporter of bottled wines to Japan.
Graphic illustrating the total export of U.S. agricultural products to Japan, including the total value and top 5 commodities.
This report examines the latest trends in the area of processed vegetables in Japan and analyzes the implications, including opportunities and challenges, for U.S. exporters.
G7 Agricultural Ministers Meeting; NAEGA Event Gathers Local Grain Traders in Tokyo; ATO Japan Holds First Food Ingredient Seminar in Tokyo; Natto Competition Award Ceremony
The 6th annual Interpets Asia Pacific tradeshow set record highs for exhibitors and attendance, highlighting the value of the Japanese pet care industry.
According to the statistics of the Japan Ministry of Finance, imports of whisky from the United States to Japan increased 21% from 9,807 kiloliters (kl) in 2014 to 11,854 kl in 2015.