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- (-) December 2024
- (-) April 2016
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Malaysia's hotel, restaurant, and institutional (HRI) sector continues to exhibit strong growth. Tourism has returned to pre-pandemic levels, and both government and the private sector continue to invest to further increase tourism receipts. The food...
Malaysia has a dynamic hotel and restaurant industry. Changing lifestyles and growing middle class underpins demand.
With per capita income of over $10,800 and a middle and upper class making up 50 percent of the population, Malaysia shows good potential for growth as a market for high value consumer products.
Introduction of a 6 percent Goods and Services Tax (GST) on April 1, 2015 increased costs and discouraged transshipment of cotton from Malaysia to nearby regional markets.