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Turkey’s production of wheat, corn, barley and rice in MY 2022/23 are all forecast higher compared to the previous year.
On December 30, 2022, the Turkish Government published a Biosafety Decision to reapprove the import of a genetically engineered (GE) stacked corn event, NK603 X MON 810, for feed. In a separate government action, the single event MON 810 was canceled due to a recent court decision. With these latest changes, the total number of approved GE events remains at 36.
Turkiye is among the world’s leading economies and home to a young, mostly urban population of 85 million people. This dynamic has fueled the country’s rising demand for consumer-oriented agricultural products.
Within the scope of Turkey`s harmonization period to be an EU Member, Turkey has started to harmonize many EU laws into Turkish legislation.
MinFAL updated the “List of Restricted Substances for Food Supplements” on April 6, 2016, which is a revision from the January 22, 2016 list.
Lower polarity rates in the last two harvest seasons led to a deficiency in the ‘C’ quota sugar demanded by exporter confectionary producers.
This report outlines specific requirements for food and agricultural products imports into Turkey.
Turkey’s production of wheat is forecasted at 17.5 million metric tons (MMT), barley at 5.4 MMT, corn at 5.5 MMT and paddy rice at 731,000 metric tons (MT) for upcoming marketing year (MY) 2016/17.
Turkey is the world’s 9th largest poultry producer. Poultry sector revenue in 2014 was $ 4.5 billion in Turkey and there was increase in domestic poultry production, consumption...