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On May 3, 2023, the Canadian Food Inspection Agency (CFIA) and Agriculture, Agri-Food Canada (AAFC) published updated regulatory guidelines supporting the introduction of gene-edited seeds into the Canadian market.
Health Canada published an updated guidance document to assist businesses in complying with front-of-package nutrition labeling (FOPNL) requirements. The implementation date for these requirements remains January 1, 2026.
FAS/Ottawa forecasts total production of wheat, corn, barley, and oats to increase one percent in MY 2023/24 from the previous year, assuming yields return closer to historic averages and a six percent increase in wheat production offsets production declines in other crops.
Health Canada opened a public consultation period on the federal department’s intent to restrict advertising to children of foods with high content of sodium, sugars or saturated fats.
The 2022 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world during the 2022 calendar year.
The combined production of wheat, barley, corn and oat production is forecast to fall marginally in 2016/2017 as a result of small increases in wheat and barley production being off-set...