Browse Data and Analysis
Filter
Search Data and Analysis
- 9 results found
- (-) January 2016
- (-) Indonesia
- (-) New Zealand
- Clear all
This report outlines regulatory requirements for food and agricultural products exported to New Zealand.
Post lowers its MY2014/15 Indonesian rice production estimate to 35.56 MMT from the previous estimate of 35.76 MMT milled rice equivalent...
Indonesia’s Ministry of Agriculture (MOA) issued regulation 58/2015, replacing MOA 139/2014 and 2/2015.
New Zealand has strict biosecurity rules for plant and animal products. Nevertheless, New Zealand imports large volumes of food and beverage products from the world.
This report provides updated technical information for requirements and regulations on food and agriculture products as are currently required by the Government of Indonesia (GOI).
The Indonesian hotel and restaurant industries grew 7.5 and 5.5 percent in 2014, respectively.
While traditional markets still account for the majority of retail food sales in Indonesia, modern retail holds a significant share and is growing.
This report lists the major export certificates and other requirements expected by the Government of Indonesia (GOI) from U.S. exporters of food and agricultural products.
New Zealand's imports of consumer-oriented agricultural products have trended upward over the past several years and in 2014 it reached US$392 million in comparison to US$124 million in 2006.