Browse Data and Analysis

Peru’s grape exports have sky-rocketed in the past decade, from practically non-existent in CY 2000 to an estimated 280,000 MT in CY 2015.

Peru’s food processing industry is a dynamic sector of the national economy.

FAS Lima foresees Peru’s demand for imported food and agricultural products to remain good through the medium-term.

This is the first FAIRS report for Angola, documenting the country’s technical policies, practices, and import requirements for food and agricultural products.

Peru’s gastronomic prowess dazzles the international community, winning for a third consecutive time the World Travel Awards prize as the “World’s Leading Culinary Destination.”