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- (-) January 2016
- (-) Vietnam
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This report provides a summary and an unofficial translation of the Circular 44/2015/TT-BYT promulgating the List of micronutrients allowed to be used for food products.
The Vietnam MY2014/2015 rice export is revised up from 6.3 million tons to 6.5 million tons, due to unexpected demand from Vietnam traditional markets at the end of calendar year 2015.
Kuwait, Oman, Qatar and the United Arab Emirates (GCC-4), covered by Office of Agricultural Affairs in Dubai, allow the importation of genetically engineered food products of plant origin.
Fifteen representatives of major food importing companies based in Qatar, Kuwait, and the United Arab Emirates attended the National Restaurant Association Show in Chicago this year.
This report provides an overview of Cambodia’s existing and proposed seed regulations.
Being the economic hub in the central and central highland region, Danang has emerged as a potential retail market in recent years.
Vietnam's food retail sector is dominated by small traditional trade, although modern retail channels are expanding in response to growing consumer demand.
The report provides a summary and un-official translation of Inter-Ministerial Circular 45/2015/TTLB-BNNPTNT-BKHCN.