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On July 15, 2021, Egypt’s Minister of Trade and Industry (MTI) signed Decree No. 322/2021. The decree renewed an earlier decision that extended the shelf-life validity period for imported frozen fish from six to nine months and of frozen beef liver from seven to ten months.
FAS/Cairo revises its Egypt cotton forecast for market year 2021/22, accounting for a rise in area harvested and production.
News on Developments in Agriculture and Food in Egypt.
Egypt’s economy is rebounding registering its largest growth rate since the outbreak of the 2011 revolution, growing by 4.2 percent in FY 2014/15.
In MY2015/2016, Egypt is likely to remain the world’s largest orange exporter. Post forecasts exports to increase by 8 percent or 100,000MT to reach 1.3 MMT from the previous season.
News on developments in agriculture and food in Egypt.
The Food and Agricultural Import Regulations and Standards (FAIRS) report provides an overview of the food laws and regulatory environment in Egypt as it relates to U.S. food and agricultural exports.