Browse Data and Analysis

Based on ATO Hong Kong advocacy, the Hong Kong Government agreed to definitively establish the effective ban date for U.S. poultry product imports subject to an avian influenza ban....

Hong Kong recently implemented a voluntary Code of Marketing of Formula Milk and Related Products and Food Products for Infants and Young Children (HK Code) aimed at promoting breastfeeding....

Hong Kong intends to strengthen its metallic contamination control in food by amending its obsolete Food Adulteration (Metallic Contamination) Regulations which was last updated in 1983.

Thirty five U.S. exhibitors showcased 255 new products at Hong Kong’s leading food and beverage trade show, establishing over 500 serious contacts, reporting on-site sales of $1.56 million....

2014 retail food sector sales in Hong Kong reached $11.47 billion, representing growth of 6.7% from 2013.

Twenty U.S. exhibitors reported that the Hong Kong International Wine & Spirits Fair 2015 was a positive promotion platform for their products with on-site sales of $43,000...

Hong Kong’s Wine & Dine Festival (HKWDF) 2015 featured 350 wine and food booths, the largest number in the event’s history, with wines and foods from 23 countries and regions.

ATO Hong Kong supported five major trade shows in Hong Kong in 2015 that attracted more than 80,000 buyers and maximized marketing opportunities for 98 U.S. exhibitors...