Browse Data and Analysis

The forestry sector is an important sector in Romania. The direct and indirect contributions to the wood industry for the economy reaches about 3.5 percent of GDP annually.

U.S. Ambassador to Romania visits a leading importer of U.S. dried fruits and nuts.

This report contains information about Romania’s Hospitality, Restaurant and Institutional food service industry.

The European Union’s (EU) dairy market seems to be slowly emerging from its recent “dairy crisis,” when EU farmers were faced with overproduction and the lowest commodity prices since 2009.

On Tuesday, February 28, the Standing Committee on Plants, Animals, Food and Feed (SCoPAFF) again failed to reach a qualified majority on the proposal on endocrine disruptor (ED) criteria.

On April 28, 2015, the European Parliament approved the reform of the Renewable Energy Directive (RED), which includes a 7 percent cap on food crop based biofuels for the transport sector.

This report provides an overview of the priorities and work plans for 2016 of the different EU institutions (European Commission, Council of the European Union, European Parliament).

Romania’s dairy sector remains dominated by small-size farms. Despite unfavorable market conditions commercial farms are committed to develop further.

Poultry production will likely keep on an upward trend in 2015, though at a slower rate than in 2014. Imports are expected to stagnate, while exports are predicted to slowly recover.

Domestic consumption for beef and pork meat is predicted to continue rising stimulated by abundant supply in the EU on one hand and the fiscal measure reducing the VAT rate for food products.