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New Zealand’s imports of consumer-oriented food products have trended upward over the past several years.
This report lists the major export certificates and other documentation required by the Government of New Zealand for U.S. exporters of food and agricultural products.
There have been no significant official changes to the heavily regulated and cautious policies put in place by the Government of New Zealand (GONZ) for genetically engineered (GE) products.
Chile’s level of economic growth and openness to the world has created a dynamic retail industry.
Avocados are the third most planted fruit crop in Chile. There is a strong domestic demand for Chilean avocados, as nearly 50% of its production is consumed locally.
Agricultural biotechnology policy has not been a priority of Chile’s current administration. FAS/Santiago expects Chile’s agricultural biotechnology policies to remain unchanged.
New Zealand milk supply is continuing to slow as cow numbers decline and inputs are reduced in response to the lowest domestic milk prices in more than a decade. The 2017 milk supply forecast...
The total volume of New Zealand’s deciduous fruit exports in 2015/2016 was the beneficiary of a superb growing season in the main growing regions.
For Chilean apples, pears and table grapes, MY2016/17 has been characterized by having a high accumulation of chill hours during winter months, which is necessary for a quality harvest.
The United States has become the main supplier of dairy products to Chile. In January – July 2016 the U.S. exported $32,860,530 of dairy products and has increased its exports in 11.6% in volume...
In MY2015/16 an increase in walnut exports was expected, but mid-April rainfall turned these expected volumes downward as they could not be achieved.
With the dairy sector in the doldrums dairy cattle numbers are still being reduced to right size herds outweighing confidence in the beef sector where farmers have increased numbers.