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Continuing economic growth; increasing tourism; a healthy hotel, restaurant, and institutional sector; and a growing population will lead the UAE’s wheat and rice consumption to grow in the 2025-2026 marketing year (MY).
n MY2016/17, the UAE’s wheat consumption is forecast to reach 1.03 million metric tons (MMT) of which only 5,258 metric tons (MT) will be imported from the US.
Kuwait, Oman, Qatar and the United Arab Emirates (GCC-4), covered by Office of Agricultural Affairs in Dubai, allow the importation of genetically engineered food products of plant origin.
Fifteen representatives of major food importing companies based in Qatar, Kuwait, and the United Arab Emirates attended the National Restaurant Association Show in Chicago this year.