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Kenya’s imports of consumer-oriented food products grew at an annual average rate of 12.6 percent between calendar years (CY) 2013 and 2017.
FAS/Nairobi forecasts a stagnation in Kenya's coffee production in marketing year (MY) 2018/2019 due to the start of a production slump that is associated with coffee’s biennial bearing cycle.
FAS/Nairobi forecasts a 30 percent increase in Kenya’s sugar production in marketing year (MY) 2018/2019 following a recovery from drought in the main sugarcane growing areas.
FAS/Nairobi forecasts an increase in Kenya’s corn, wheat and rice imports due to a widening domestic supply deficit during the marketing year (MY) 2018/2019.
This report compliments the FAIRS Country Report, and provides information on certificates that required by the Government of Kenya (GOK) to export food and agricultural products into Kenya.
Kenya’s progress in agricultural biotechnology has suffered a setback after the National Assembly’s Agriculture committee recommended that a new food safety law...
FAS/Nairobi forecasts Kenya's coffee production to increase to 700 thousand bags in the marketing year (MY) 2016/2017 after a decrease in 2015/2016 that is attributed to the El Nino weather conditions
FAS/Nairobi forecasts a decrease in Kenya’s sugar production in the marketing year (MY) 2016/2017 as cane farmers move to produce other products such as dairy and horticulture.
FAS/Nairobi forecasts a marginal increase in corn production in Kenya in the Marketing Year (MY) 2016/2017 because of Government of Kenya (GOK) and county governments’ support to farmers.
This report compliments the FAIRS Country Report, and updates on certificates that are required by the Government of Kenya (GOK) to export food and agricultural products into Kenya.
This report updates technical import requirements and regulations for food and agricultural products currently required by the Government of Kenya (GOK).