Browse Data and Analysis
Filter
Search Data and Analysis
- 57 results found
- (-) March 2017
- (-) 2016
- (-) Turkey
- Clear all
Turkish cotton area and production are forecast to increase about 15 percent in Marketing Year (MY) 2017/18, as good returns and government support encourage production.
The seed sector in Turkey has grown rapidly since the new seed law entered into force in 2006. Certified seed production has increased about threefold in last ten years....
Turkey reduced the import tariff on chickpeas from 19.3 percent to zero percent until July 1, 2017 due high domestic prices.
Turkey’s MY 2016/17 oilseed production is estimated to be about 2.45 MMT. Total production is projected to go up about eleven percent to reach 2.71 MMT in MY 2017/18.
On January 1, 2017, the Government of Turkey (GOT) announced increases to special consumption taxes for all alcoholic beverages except wine.
In MY 2015/16, yields were favorable in Turkey and the total production of citrus was 3.9 MMT. The sector expects that the yield in MY 2016/17 will follow the same upward trend as last year.
Despite the slowdown in the growth of the Turkish economy in general, the food retail sector is expected to grow eight percent annually. The total retail sector in Turkey reached US$214 billion...
Turkey published its Biosafety Law and implementing regulations in 2010. Ever since, this legislation has continued to disrupt Turkey’s agriculture and food sectors due to inharmonious procedures...
Turkey will start to implement a new subsidy program for agricultural products in 2017, the National Agriculture Project, which has an anticipated annual budget of nearly US$4 billion.
Turkish soybean area and production for MY 2016 is now estimated about 30,000 hectares and 100,000 MT. Adverse weather conditions have been reported to have affected yields.
MY 2016 Turkish cotton crop is now estimated at 400,000 hectares and 705,000 metric tons (MT) (3.2 million bales). Suitable weather conditions, quality seeds and good farming practices...
MY2016 is expected to be a good year for all deciduous fruits in Turkey.