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Japan continues to represent one of the best opportunities in the world for U.S. exporters of food products.
Pakistan is a small but growing market for imported consumer food products and the small modern retail sector is growing slowly.
This report lists major export certificates required by the Japanese government to export food and agricultural products to Japan.
All sections have been updated from prior report.
Infographic exploring the growth of U.S. potato products exports over the last 10 years.
According to recent research done by Japan’s main business newspaper, U.S. beef is the only foreign beef ranked among the top 5 of brands sold in Japan.
FSSAI amended the Food Safety and Standards (Food Product Standards and Food Additives) Regulations, 2011, related to the list of food additives covered under Table 1 of Appendix A.
Post’s MY 2015/16 milled rice production forecast has been lowered to 100 million metric tons (MMT) on lower yields due to below normal 2015 monsoon.
The MY 2015/16 production estimate is 28.5 million 480 lb. bales while planted area is finalized at 11.8 million hectares.
FSSAI amended the Food Safety and Standards (Food Product Standards and Food Additives) Regulations, 2011, to include pullulan as a food additive.
FSSAI amended the Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011, to update standards for various food contaminants.
FSSAI amended the Food Safety and Standards (Food Product Standards and Food Additives) Regulations, 2011, related to the list of food additives covered under Appendix A.