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In 2017, Macau’s retail food sector sales rose 4.4 percent to US$553 million, a positive growth trend forecast to continue, especially in segments where U.S. products have strong prospects....
Fresh and chilled/frozen pork consumption in Hong Kong is forecast to maintain a stable level in 2015 and 2016, however, fluctuations in re-export demand could influence overall import levels.
U.S. wine exports to Hong Kong continue to show a positive trend, with sales over $65 million in 2014, despite keen competition from global competitors. Hong Kong’s wine re-export trade grew 17%...