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This report provides an update of the list of certificates required to export U.S. food and agricultural products to Morocco.

Thirteen representatives of major food importing companies based in Kuwait and the United Arab Emirates attended the Summer Fancy Food Show in New York this year.

In the last few years, Morocco’s food distribution system has seen significant changes with the expansion of retail food outlets and the opening of new supermarket stores.

Total UAE 2015 domestic poultry meat production is expected to reach 45,000 metric ton, an increase of 5 percent over the previous year.