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On November 6, 2023, Mexico’s Secretariat of Agriculture (SADER) published Official Mexican Standard NOM-012-SAG/ZOO-2020: Specifications for the Regulation of Products for Animal Use or Consumption. The standard outlines specifications for the...
This document provides an overview of major Mexican agricultural and food-product laws and regulations, as well as related import standards and regulations. Some products may be subject to regulatory oversight by several different Government of...
The competent Mexican authorities which regulate food and agricultural imports and/or require official U.S. export certificates include the Secretariat of Agriculture (SADER), Secretariat of Health (SALUD), Ministry of Environment and Natural...
Mexico's biotechnology regulatory policy environment has become increasingly uncertain under the current administration. The government has not approved any applications for genetically engineered (GE) products for food and feed use since May 2018 and has not approved any permits for planting GE crops since 2019.
Overall, Mexico’s market year (MY) 2023/24 deciduous fruit production is projected to remain steady year-to-year, with apple production increasing marginally, but from what is already estimated to be a large MY 2022/23 crop.
As Mexico is expecting a recovery in milk production in MY2016, the consumption of fluid milk is decreasing while demand for specialized products is a growing trend among consumers.
Mexican sorghum production has been plagued with a serious sugarcane aphid (SCA) infestation resulting in reduced crop yields, harvest efficiency reduction, and in some areas severe crop loses.
ATO Mexico City was part of the largest cultural event in Mexico City, Feria de las Culturas Amigas.
Mexican sugar production for marketing year 2015/16 is forecast to be at 6.5 million metric tons raw-value (MMT-RV), although there is not yet an official forecast.