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The United States is the world’s largest producer of beef but it also imports more beef than any other country.
For MY 2016/17, Post estimates cereal production at 4.7 million MT, about 58 percent lower than the record harvest in MY 2015/16.
This report provides an update of the list of certificates required to export U.S. food and agricultural products to Morocco.
In the last few years, Morocco’s food distribution system has seen significant changes with the expansion of retail food outlets and the opening of new supermarket stores.