Browse Data and Analysis

In MY 2015/16, yields were favorable in Turkey and the total production of citrus was 3.9 MMT. The sector expects that the yield in MY 2016/17 will follow the same upward trend as last year.

Despite the slowdown in the growth of the Turkish economy in general, the food retail sector is expected to grow eight percent annually. The total retail sector in Turkey reached US$214 billion...

Turkey published its Biosafety Law and implementing regulations in 2010. Ever since, this legislation has continued to disrupt Turkey’s agriculture and food sectors due to inharmonious procedures...

Turkey will start to implement a new subsidy program for agricultural products in 2017, the National Agriculture Project, which has an anticipated annual budget of nearly US$4 billion.

The MY 2015 Turkish cotton crop is estimated at 370,000 hectares and 580,000 MT (2.6 million bales).

Turkish sultana raisin production is expected to decrease substantially in MY2015/16 to 196,109 MT which is even less than the production in MY 2013/14 due to unfavorable weather conditions...

Turkish subsidies to the livestock sector have risen in recent years. This report details the specific policies, rules and subsidy amounts.

Turkey is implementing harmonized legislation according to the EU regulation No. 1069/2009/EC on animal by-products (ABPs) and its derived products not intended for human consumption...

This report includes basic trade data and detailed information on Turkey’s import specifications for live animals and animal products.