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Post estimates that cotton planted area in Vietnam likely drop to less than 1,000 hectares.
During 2016, the Government of Vietnam (GVN) continued its policy of adopting agricultural biotechnology and has made significant progress in reviewing and approving individual biotech traits...
This report provides an overview of the health and quarantine certificates needed for exporting food and agricultural products to Vietnam.
This CSSF activity supported an in-store promotion “Taste of America” event at US Mart. The activity was organized to promote U.S. food and beverage products to consumers in Ho Chi Minh City, Vietnam.
The report provides trade data on Vietnam's monthly rice exports by grades and destinations, and weekly quotes for export rice by grades.
Vietnam’s MY2015/16 overall coffee production is slightly revised down from about 29.3 million bags to 28.9 million bags reflecting a slightly smaller production of Robusta.
On August 3, 2015, the Ministry of Industry and Trade (MOIT) issued Circular 25/2015/TT-BCT on providing the principles of management of the import tariff quota on sugar in 2015.
Vietnamese Government (GVN) released Decision 8287/QD-BCT regarding the announcement of the midterm review of the application of official safeguard duties on refined soy and palm oil imports.
This report provides information regarding developments in the Hotel, Restaurant, and Institutional (HRI) food service sector in Vietnam and provides a road map for exporters...
The report provides trade data on Vietnam's monthly rice exports by grades and destinations, and weekly quotes for export rice by grades.
In March 2015, the Crop Production Department (CPD) of the Ministry of Agriculture and Rural Development (MARD) approved three genetically modified corn varieties for commercial planting.