Browse Data and Analysis

This report provides a summary and an unofficial translation of the Circular 44/2015/TT-BYT promulgating the List of micronutrients allowed to be used for food products.

The Vietnam MY2014/2015 rice export is revised up from 6.3 million tons to 6.5 million tons, due to unexpected demand from Vietnam traditional markets at the end of calendar year 2015.

This report provides an overview of Cambodia’s existing and proposed seed regulations.

Being the economic hub in the central and central highland region, Danang has emerged as a potential retail market in recent years.

Vietnam's food retail sector is dominated by small traditional trade, although modern retail channels are expanding in response to growing consumer demand.

The report provides a summary and un-official translation of Inter-Ministerial Circular 45/2015/TTLB-BNNPTNT-BKHCN.

On August 3, 2015, the Ministry of Industry and Trade (MOIT) issued Circular 25/2015/TT-BCT on providing the principles of management of the import tariff quota on sugar in 2015.

Vietnamese Government (GVN) released Decision 8287/QD-BCT regarding the announcement of the midterm review of the application of official safeguard duties on refined soy and palm oil imports.

This report provides information regarding developments in the Hotel, Restaurant, and Institutional (HRI) food service sector in Vietnam and provides a road map for exporters...

The report provides trade data on Vietnam's monthly rice exports by grades and destinations, and weekly quotes for export rice by grades.

In March 2015, the Crop Production Department (CPD) of the Ministry of Agriculture and Rural Development (MARD) approved three genetically modified corn varieties for commercial planting.