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This report provides updates on dairy export certificates and outlines Korea’s temporary policy to accept photocopy versions of export documents for some food products in response to the COVID-19...
Sections Updated: I, II, III, IV, V, VII, VIII, IX and Appendix II.
This report is an update to the previous forecast. Notable changes for MY 2015/16 include an increase in Korean wheat production to 36,000 MT and increased wheat consumption to 3.85 million tons.
Despite challenging economic environment, the South Korean wine market continues to expand.