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- (-) October 2015
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FAS Quito forecasts Ecuador’s calf production growing to 1.01 million head in calendar year (CY) 2016, up some 20,000 head or about two percent compared to 2015’s level.
Working with Ecuador’s National Association of Manufacturers of Food and Beverage (ANFAB), FAS Quito organized three back-to-back workshops in the cities of Guayaquil, Cuenca, and Quito.
FAS and APHIS Quito convinced AGROCALIDAD (Ecuador’s Sanitary Authority) to permit imports of U.S. processed poultry products from Highly Pathogenic Avian Influenza-free (HPAI) states...
On May 20, a chartered flight transporting 156 U.S. bulls and heifers at Latacunga airport valued at almost $700,000.