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Germany has long been a leader in the global pork sector and is currently the world’s second-largest pork exporter after the United States.
On January 1, 2019, Germany updated their waste management laws in an attempt to advance the country’s environmental protection goals and correct regulatory loopholes.
Total German cherry production for marketing year (MY) 2019 is estimated at 62,200 MT – an increase of 3.4 percent compared to MY 2018 and 30 percent compared to the historical....
The Federal Cabinet has approved the new German Antimicrobial Resistance Strategy (DART 2020) on May 13, 2015.
The German Parliaments has unanimously voted against the cloning of animals on May 8. 2015.
After a record jump of milk production in 2014, the increase of output is expected to decline in 2015 due to slower export demand...
The international conference “GMO-free Europe – Future Opportunities and Challenges” took place in Berlin May 6-8, 2015.
Germany is by far the biggest market in the European Union with good prospects for U.S. food products like tree nuts, wine, processed fruits and vegetables, fruit juices and others.