Browse Data and Analysis

On April 27, 2016, China’s cabinet, the State Council published its Key Tasks regarding Food Safety Work in 2016.

China pledges to expedite the construction of traceability systems for key commodities, including edible agricultural products, food products, drugs, and rare earth.

AQSIQ released for public comment the Draft Administrative Measures for Importers’ Review and Inspection on Overseas Establishments that Export Food Products to China.

China is the world's fourth largest dairy milk producer and consumer, and also a major importer of milk.

The sugar industry in China continues to struggle due to high production costs, the elimination of government support prices, and import competition.

As scheduled, the Chinese government’s auction of state cotton reserves began on May 3, 2016.

The following is a list of documents required for seafood exports to China.

On August 4, 2014, China notified to the WTO G/SPS/N/CHN/686 Notice on Adjusting Requirements of Wood Packaging Materials of Imported and Exported Goods.

The State Council Duty Committee (SCDC) released its 2015 tariff implementation plan which takes effect on January 1, 2015.

U.S. exports of corn-based products have experienced rapid growth in the past decade, reaching a value of $7.6 billion in fiscal year 2014, up 16 percent from the previous year.

As Guangdong is entering into winter and spring, a new series of outbreak of avian influenza is looming in the province with one death case reported.

On April 20, 2011, China released the National Food Safety Standard of Maximum Levels of Mycotoxin in Foods (GB 2761-2012), which became effective on October 20, 2011.