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Since the last Export Certificate report was issued by FAS/Santiago in 2014, Chile has granted access for the following products from the United States...
Chile’s salmon industry has been hit with low international prices and high production costs, which are causing revenue losses for salmon companies.
Czech farmers experienced another good grain crop. The only exception is the corn crop, which is one third lower than last year’s crop.
The Czech dairy sector has been struggling even before the abolition of the EU dairy quota and implementation of the Russian import ban on EU agricultural products.
Avocado exports have been 42% lower in January-October 2015 compared to 2014 due to a lower production output from Chile caused by droughts and a reduction in production area.
Poultry consumption and production in the Czech Republic has been rather stagnating, being limited by significant imports from larger producers, mainly from neighboring Poland.
After meat production temporarily picked up in 2014 and the 1st quarter of 2015, its gradually declining trend returned in the 2nd and 3rd quarter of 2015.
Weather conditions are expected to be uncertain during the 2015 spring and summer due to “El Niño”.
The Ministry of Health published in the Official Gazette the new regulation for the Nutritional Labeling of Food.
Despite an extremely hot and dry summer, the Czech apple and pear crops remains strong, estimated at 140,660 MT of apples and 9,372 MT of pears.
Chileans are now demanding more choice not only in products in supermarkets but also in restaurants and cafés.
Chile keeps recording increasing demand for premium processed food and beverages providing convenience and health benefits.