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Egypt’s economy is rebounding registering its largest growth rate since the outbreak of the 2011 revolution, growing by 4.2 percent in FY 2014/15.
This report provides information on the export certification requirements of the Government of Costa Rica.
On September 7, 2014 the former Minister of Agriculture Dr. Adel El Beltagy issued Ministerial Decree # 1495 to reestablish the National Biosafety Committee (NBC).
Costa has a well-developed tourist sector and is ranked as one of the most visited international destinations.
Costa Rica is an attractive market for U.S. exports. Costa Rica consumers are highly receptive to U.S. food brands, trends and retailers, making the country ripe for export potential.
Costa Rica’ production of oranges declined to 5.4 million boxes (40.824 kg.) during 2014/2015. The crop was probably the worst on record in recent history, according to industry sources.
Agricultural and Food Developments during the month of November 2015.
Since 2010, Costa Rica has joined the craft beer trend with increased imports of craft and specialty beers as well as local microbreweries producing unique brands such as "Segua" and "Libertas".
FAS Costa Rica participated in the National Wine Expo Show on October 7-9, 2015. More than 80 wine distributors distributed wines and complementary products from around the world.
Egypt’s food processing is a very dynamic sector, averaging a compound annual growth rate of 12 percent in the last 5 years.
MY 2015/16 wheat imports are forecast at 11.5 million metric tons (MMT) in line with USDA’s official estimate.
News on developments in agriculture and food in Egypt.