Browse Data and Analysis

Japan continues to represent one of the best opportunities in the world for U.S. exporters of food products.

This report lists major export certificates required by the Japanese government to export food and agricultural products to Japan.

All sections have been updated from prior report.

Infographic exploring the growth of U.S. potato products exports over the last 10 years.

According to recent research done by Japan’s main business newspaper, U.S. beef is the only foreign beef ranked among the top 5 of brands sold in Japan.

Italy is a leading EU consumer of wood pellets (3.4 million tons in 2014), with domestic consumption representing 96 percent of the total use.

Italy’s MY 2015 almond production is forecast to increase from the previous year to approximately 12,000 MT thanks to favorable weather.

Italy is the largest peach and nectarine producer in the EU-28 and ranks second in the world after China. Italy’s MY2015/16 peach and nectarine production is forecast to slightly increase by 2.2%...

With more than 2.3 MMT, Italy provides approximately 20 percent of the EU-28 apple production. Italy’s MY 2015/16 apple production is forecast to decrease by 5.2 percent compared to the previous year.

On November 16, 2015, the Ministry of Health, Labor and Welfare (MHLW) of the Government of Japan (GOJ) announced changes to the Maximum Residue Levels (MRLs) for Amisulbrom, Benzofenap...

On October 23, 2015, the Ministry of Health, Labor and Welfare (MHLW) of the Government of Japan (GOJ) announced changes to the Maximum Residue Levels (MRLs)...

With MAFF’s strong push to use rice for feed, rice used in compound feed exceeded one million metric tons in MY2014/15 for the first time on record, at the expense of wheat and corn.