Browse Data and Analysis

Post forecasts that MY 2015/16 orange production in Morocco will increase by 5 percent compared to the previous year, registering 918,120 MT on a planted area of about 55,804 hectares...

The exporter guide provides an overview of the political and economic situation in Morocco, as well as the general business and agricultural trade environment.

Australia is a major producer of raw materials and processed foods but imports a growing volume of food and beverages.

This report provides clarification of the certification requirements for U.S. dairy and dairy product exports to Morocco.

The outlook for winter grains production in Australia has deteriorated due to particularly adverse seasonal conditions, including lower than expected spring rainfall and record temperatures.

This report provides an update of the list of certificates required to export U.S. food and agricultural products to Morocco.

Australian milk production is expected to rise slightly in 2016 to 9.8 million metric tonnes, due to higher milk yields and improved seasonal conditions.

In the last few years, Morocco’s food distribution system has seen significant changes with the expansion of retail food outlets and the opening of new supermarket stores.

Australian sugar production is projected to reach five million tonnes in 2015/16 assuming that average seasonal conditions prevail.

Livestock and livestock products is a significant industry in Australia and accounts for one fifth of farm production while beef farms manage three quarters of all agricultural land.

The Australian federal government is very supportive of biotechnology and has committed considerable long-term funding to research and development.

The Australian Department of Agriculture has released the draft Biosecurity (Biosecurity Import Risk Analyses) Regulation 2015 (BIRA regulation) for public consideration.