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Mozambique’s agricultural sector is characterized mainly by subsistence farming, with commercial lands focusing mainly on sugar, tobacco, cotton and cashew nuts.
Mozambique is now in a position to start research trials of Genetically Engineered (GE) agricultural crops, after the Council of Ministers approved amendments to the Biosafety Regulations...
Following the end of a protracted civil war in 2009, Sri Lanka has emerged as a small but growing market for imported consumer food products.