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India’s agricultural sector is highly vulnerable to the effects of climate change and extreme weather events.
India's Ministry of Commerce has lifted import volume restrictions on select pulses.
India’s online grocery market grew by 80 percent to $2.66 billion in 2020 primarily due to COVID-19 and the resulting lockdown. The sector is expected to grow exponentially over the next few years.
Attaché Report (GAIN)

India: Coffee Annual

Post forecasts marketing year 2021/22 coffee production to increase by 5 percent to 5.41 million 60-kilogram bags.
A large vegetarian population and greater demand for healthy foods are fueling the rapid expansion of plant-based meat substitutes in India.
Attaché Report (GAIN)

India: Cotton and Products Update April 2021

Post forecasts India’s MY 2021/22 cotton production will increase by four percent to 29.5 million 480 lb. bales on a reduced area of 12.9 million hectares.
Attaché Report (GAIN)

India: Grain and Feed Update

FAS New Delhi is lowering its India MY 2021/2022 (April-March) wheat production forecast to 105 million metric tons (MMT) compared to the pre-harvest forecast of 107 MMT
FSSAI amended the Food Safety and Standards (Food Product Standards and Food Additives) Regulations, 2011, related to the list of food additives covered under Table 1 of Appendix A.
Attaché Report (GAIN)

India: Grain Voluntary Update

Post’s MY 2015/16 milled rice production forecast has been lowered to 100 million metric tons (MMT) on lower yields due to below normal 2015 monsoon.
Attaché Report (GAIN)

India: Cotton and Products Update

The MY 2015/16 production estimate is 28.5 million 480 lb. bales while planted area is finalized at 11.8 million hectares.
Attaché Report (GAIN)

India: Final Amendment on Pullulan as a Food Additive

FSSAI amended the Food Safety and Standards (Food Product Standards and Food Additives) Regulations, 2011, to include pullulan as a food additive.
FSSAI amended the Food Safety and Standards (Contaminants, Toxins and Residues) Regulations, 2011, to update standards for various food contaminants.