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Late in the evening of August 13, media reports stated that two pigs were confirmed to be infected with the African Swine Fever (ASF) virus in the interim transfer house in Shenzhen, China.
In 2018, Hong Kong’s retail food sector sales rose 4.2 percent to $12.8 billion, a positive growth trend forecast to continue.
Infographic exploring the growth of U.S. potato products exports over the last 10 years.
Effective November 7, 2015, the full range of U.S. beef products gained market access to the Macau Special Administrative Region.
Asia Fruit Logistica (AFL) 2015, Hong Kong’s largest trade show for fruit, vegetables and nuts, attracted 13 U.S. exhibitors, who generated 141 serious contacts, and achieved US$1 million onsite sales
15 U.S. exhibitors reported over $167,000 in projected sales following their successful participation in Natural and Organic Products Expo Asia held in Hong Kong from August 26-28.
15 U.S. exhibitors reported US$14.8 million on-site sales and US$22.4 million projected sales following a successful Seafood Expo Asia 2015 trade show held in Hong Kong September 8-10.
The Hong Kong market continues to be a strong destination for U.S. food and beverage products, with restaurant receipts and food retail sales of US $12.87 billion and US $11.47 billion in 2014...
Fresh and chilled/frozen pork consumption in Hong Kong is forecast to maintain a stable level in 2015 and 2016, however, fluctuations in re-export demand could influence overall import levels.
U.S. wine exports to Hong Kong continue to show a positive trend, with sales over $65 million in 2014, despite keen competition from global competitors. Hong Kong’s wine re-export trade grew 17%...
There are no changes since the last report. There is no mandatory labeling regulation for Genetically Engineered (GE) products.
Hong Kong is expected to implement regulatory control of edible fats and oils following a public consultation period which will impact $14 million in U.S. exports of vegetable and animal fat exports..