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On February 22, 2018, Morocco improved the terms of trade concerning market access for U.S. bovine semen.
The Egyptian Chamber of Food Industries (CFI) indicates that there are over 7,000 food manufacturing companies operating in the country.
Egypt imported some $4 billion worth of food ingredients in 2017.
Israel is almost completely dependent on imports to meet its grain and feed needs.
Saudi Arabia’s barley imports for marketing year (MY) 2017/18 are estimated at 8 million MT, about 6 percent lower than the official USDA estimate of 8.5 million MT.
The report lists and describes certificates that should accompany food and agricultural products to Egypt.
On January 7, 2018, the Algerian Government issued a decree temporarily suspending 851 products, of which 576 are agricultural.
On December 25, 2017, the Israeli parliament’s Labor, Welfare and Health Committee approved new regulations requiring front of pack labeling for most prepackaged food products.
In MY2014/2015, Egypt’s total planted area to citrus will remain unchanged while total area harvested will increase by 1.7 percent due to better growing conditions.
French wheat exports to Algeria decreased by almost 47 percent due to a lack of available quality and quantity, opening Algeria to exports from Poland and Germany.
Post forecasts Israel’s MY 2014/15 (October-September) citrus production at 604 thousand metric tons (TMT), up nearly 17 percent from MY2013/14.
In 2013, the number of food retail outlets in Saudi Arabia was estimated at 40,435 stores, an increase of 15 percent over their number in 2012.