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In 2020, Canadian food sales amounted to US$49 billion, a decrease of 34 percent from the previous year. This includes commercial and non-commercial national sales.
FY2021 agricultural exports reach record levels.
The 2021 growing season was one of the hottest and driest on record in the Canadian Prairies.
FAS/Ottawa forecasts an eight percent decline in Canadian apple production for marketing year (MY) 2021/22, as adverse weather events affected many growing regions in Canada.
Post forecasts a reduction in fresh potato production, a modest increase in exports and mild decline in imports based on a weaker Canadian dollar.
The cattle herd will continue to shrink in 2015, as record high animal prices prompt many producers to liquidate, while beef heifer retention remains weak.
On October 3, 2014 the Government of Canada announced the start of a 45-day consultation period regarding the country’s set standards of identity for beer.