Browse Data and Analysis

This document provides an overview of major Mexican laws and regulations that cover agricultural and food products, as well as import regulations for agricultural products into Mexico.

This report provides current information on export certificates issued by U.S. government agencies that comply with import standards and regulations enforced by Mexican officials.

The MY 2018/19 corn production estimate has been revised downward due to lower harvested area, while rice production is expected to be higher than previously estimated due to greater harvested area.

The Secretariat of Economy (SE) published in the Diario Oficial (Federal Register) on January 16, 2019 an announcement containing the maximum quota allotment of sugar to be exported....

Citrus production in Mexico is expected to increase for MY 2018/19 on optimal weather conditions and improved yields.

Mexico’s livestock industry is set to continue its growth in 2019 with increasing production and efforts to seek out new export markets.

Mexico unveiled a new main support program that will replace the previous Proagro Productivo program.

Due to generally favorable weather conditions throughout Mexico’s crop producing regions, production is expected to be higher in marketing year (MY) 2014/15 for most crops.

The Mexican dairy sector will again increase production in 2015. Milk, cheese, and most dairy products consumption continue to rise.

Mexican beef consumption continues to fall next year while pork rebounds slightly as the more affordable meat.

Sugar production for marketing year 2014/15 (Oct/Sept) is forecast to be about 6.3 MMT-RV. Sugar production for MY 2013/14 was revised downward to 6.382 MMT-RV due to adverse weather.