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In marketing year (MY) 2024/2025, Colombia's sugar production is forecast to remain unchanged from the previous MY at 2.25 million metric tons (MMT) owing in part to the onset of the El Niño phenomenon and its dry weather conditions in the second half of 2023.
Colombia is the largest South American market for U.S. agricultural products and the seventh-largest market for U.S. food and beverage exports globally. Since the U.S. – Colombia Trade Promotion Agreement (CTPA) was implemented in 2012, U.S. agricultural exports have grown by more than 235 percent to a record $3.7 billion in 2023.
The Colombian retail food sector is expected to grow another four percent in 2014, after increasing four percent in 2013.
The Colombian HRI sector is expected to grow four percent in 2014.
In fiscal year (FY) 2014 – October to September, total Colombian food and agricultural imports were valued at $5.8 billion.
This report is an annual update of the food import standards and enforcement mechanisms in Colombia.
Colombian coffee production in marketing year (MY) 2014/15 is expected to increase to 12.3 million bags, slightly above Post’s estimate of 11.9 million bags in May 2014.
FAS Colombia is writing a series of reports on the benefits and challenges of the U.S.-Colombia Trade Promotion Agreement (CTPA) between the United States and Colombia.
U.S. ethanol had benefitted from the CTPA with monthly exports to Colombia averaging 3.75 million liters from October 2013 to March 2014 with a total trade value of $17.6 million.
his report is an update of the Food and Agricultural Import Regulations and Standards – Narrative report with special attention to U.S. exporters of meat and poultry products.
Over the last two years, U.S. exports of wine increased by 152 percent to almost $4.5 million in 2013 and U.S. exports of whisky increased by 83% percent to over $683,000 in 2013.
As of August 15, 2014 the Colombian National Office of Taxes and Customs (DIAN) information on the 2014 TRQ fill rates demonstrated a positive trade trend.