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A shifting political landscape in the EU has led to fears that voting “against” import authorization of Genetically Engineered (GE) crops is becoming perilously close to a new norm.
In Fiscal Year (FY) 2014, Spain imported $2.2 billion of agricultural, fish and forest products from the United States, up 19 percent compared to the previous year.
Russian sanctions on fruit and vegetables from the EU will affect approximately USD 420 million of Spanish agricultural exports. Spanish stone fruits and citrus will be the most affected products.
This report is an update of SP1316 and outlines the applicable legislation regarding the export of U.S. food products to Spain, particularly those rules that differ from EU legislation.
The UK presents strong market opportunities for many U.S. consumer-oriented products.
Spain has an open approach to biotechnology and remains the European Union’s (EU’s) Member State with the largest area planted to GE crops.