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On May 11, 2017, the Ministry of Public Health of Qatar published in its official circular a notification to importers informing them of the implementation of GSO 9 and GSO 2233....
Following record production in 2016/17, Tunisia citrus faces lingering constraints to capture value added processing and export markets. France remains the largest export market for Tunisia citrus....
Tunisia’s aquaculture production rose from a small 140 MT in 1987 to 15,200 MT in 2016, valued at $75 million, with long-term growth prospects of 10 percent annually....
Saudi Arabia's hotel, restaurant and institutional food service sector has grown rapidly in the past decade, with more than 80 percent of the sector's needs coming from imports.