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The synchronization of two Mission Brazil exchange programs, USDA's Cochran Fellowship Program and State Department's International Visitor Leadership Program, will facilitate effective, climate-focused collaboration between American and Brazilian counterparts.

Japan’s Ministry of Agriculture, Forestry, and Fisheries proposed to revise the Geographical Indication (GI) Act to boost exports of GI-protected processed foods. Comment period ends on September 1, 2022.

The Ministry of Agriculture, Forestry, and Fisheries released 2030 targets for its “Green Food System Strategy,” including a 10.6 percent reduction in carbon dioxide emissions, a 20 percent reduction in use of chemical fertilizers, and a 10 percent reduction in use of chemical pesticides.

The People’s Republic of China (PRC) wood manufacturing sectors are facing significant headwinds including rising costs, weakening economic conditions, COVID-19 related disruptions to operations, and increasing international competition. China’s wood...

Climate change, the environment, and increased participation of Indigenous Peoples, women and youth will feature alongside more traditional priorities like competitiveness, innovation and international trade in Canada’s future agricultural policy framework.

By the end of 2014, Poland’s parliament is expected to complete comprehensive legislation on agricultural biotechnology.

Although Ecuador maintains a number of anti-biotech laws and regulations, there is minimal enforcement, and trade in cotton and soybean products continues.

Mozambique is revising its biosafety regulations, which could allow for the country's first field trials of genetically engineered crops.