Browse Data and Analysis

Chile offers excellent opportunities for U.S. food exports.

Biotech products can be produced in Chile only for reproduction and research purposes.

Chilean avocado exports to the world grew by 42.9 percent in volume and 61.7 percent in value from January through September, 2017, over 2016 reaching 90,985 MT and $197.5 million.

Chile's production of table grapes, apples and pears will be smaller than last year’s output as a result of September's frost.

Higher living standards and improved economic conditions led to a significant rise in consumer spending on food and beverages in Chile over the past year.