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On May 24, 2013, China released the National Food Safety Standard of General Hygiene Regulations for Food Production (GB14881-2013), which became effective on June 1, 2014.
China’s market year 2014/15 kidney bean production is forecast to increase by 20 percent to 950,000 tons based on increased acreage and higher yield.
On November 21, 2014 the State Council published a draft Grain Law soliciting public comments until December 21, 2014.
China’s MY2014/15 fresh potato production is estimated at 101 million metric tons, a 5 percent increase from MY2013/14.
Post forecasts that China's broiler production will fall as demand declines due to lower prices and food safety concerns.
Post’s MY14/15 forecast for cotton production remains unchanged from the previous 6.5 million tons.
Government grain support policies will continue to expand, but resource constraints will hinder future Chinese grain production.
Post forecasts that China's broiler production will fall as demand declines due to lower prices and food safety concerns.
Post forecasts China’s 2013 production, supply, and demand for cattle and beef virtually unchanged, while pork trending upward.