Browse Data and Analysis

On June 29, 2022, the European Commission (EC) approved one genetically engineered (GE) crop (maize) for food and animal feed. The authorization was published in the European Union’s Official Journal on July 1, 2022 and remains valid for 10 years.

Australia, the world's 12th-largest economy, is a sophisticated market that is interested in new-to-market food products.

A summary of regulations and standards governing the import of food and agricultural products to Costa Rica

The U.S. remains the leading provider of deciduous fruit to Mexico, as local production is not sufficient to address domestic demand.

In country-wide protests, small-scale farmers are demanding that Colombian President Santos take steps to improve rural livelihoods through increased agricultural subsidies and more trade protection.

Colombia continues to expand its biotechnology frontier. The adoption rate for biotech corn has surpassed that of cotton and the development of a regulatory framework is underway.

The Dominican Republic is not expected to fill the U.S. annual sugar tariff-rate quota (TRQ) for FY 2013 due to the current supply situation in the U.S. market.

High international prices continue to provide relief to El Salvador's sugar sector.

A look at U.S. exports to South Korea in the year since since the United States-Korea Free Trade Agreement entered into force.

U.S. grains have seen mixed results in the Colombian market following enactment of the U.S.-Colombia Trade Promotion Agreement.

A summary of improvements made by the Government of the Dominican Republic to the implementation of tariff rate quotas under the CAFTA-DR agreement.

The ability of U.S. agricultural and food exporters to penetrate the growing EU market is constrained by tariff and non-tariff trade barriers and increased global competition.