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Attaché Report (GAIN)

European Union: European Food Safety Authority Launches Stakeholder Survey on Microorganisms Produced by Biotechnology

The European Commission requested a scientific opinion from the European Food Safety Authority (EFSA) on microorganisms produced by new developments in biotechnology.
Attaché Report (GAIN)

Japan: Japan Gives Green Light to Genome Edited Waxy Corn Product

On March 20, Japan’s Ministry of Health, Labour, and Welfare (MHLW) and Ministry of Agriculture, Forestry, and Fisheries (MAFF) added a waxy corn product to their lists of genome edited products not subject to regulations for genetically engineered food, feed, and biodiversity.