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- (-) March 2019
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Following its 2007 accession to the European Union (EU), Bulgaria has achieved consistent economic stability and growth, and has established itself as an eastern gateway....
Bulgaria acceded to the European Union (EU) in 2007 and follows all EU food safety, quality and standards directives and regulations.
Bulgaria is a member of the European Union (EU) and applies EU regulations for importing animal and plant-origin food and agricultural products.
This report contains information about Bulgaria’s Hospitality, Restaurant, and Institutional (HRI) food service industry.