Browse Data and Analysis

The Ministry of Trade temporarily banned lemon exports as of April 8, 2025, due to a predicted supply shortage following cold weather and frost damage in the southeast.

Cranberry consumption and imports are growing in South Africa, with demand for dried cranberries and juice rising among middle-income, health-conscious consumers.

On March 27, 2025, China’s National Health Commission (NHC) and the State Administration for Market Regulation (SAMR) jointly released the National Food Safety Standard Edible Starch (GB 31637-2025).

After reaching a five-year high in 2024, Korea’s potato production will return to average levels in 2025.

Ukraine took the first step to gain access to the Chinese market for peas by establishing a phytosanitary protocol.

On March 31, 2025, the Government of Vietnam (GVN) issued Decree 73/2025/ND-CP, reducing the Most-Favored-Nation (MFN) import tariff rates on corn, soybean meal, ethanol, frozen chicken drumsticks, in-shell pistachios, almonds, fresh apples, cherries, and raisins. The decree takes effect immediately.

Mexico’s 2025 avocado production is forecast at 2.75 million metric tons (MMT), a three percent increase over 2024 on strong export demand. Exports are forecast at 1.34 MMT in 2025, up five percent year-on-year.

South African production of oranges and lemons is projected to decrease in MY 2022/23 due to stagnated production area and a return to normal yield.

FAS Lima forecasts Peruvian mandarin/tangerine production at 550,000 metric tons (MT), with exports expected to reach 222,000 MT for marketing year (MY) 2022/23 (March 2023 to February 2024).

Citrus production in MY 2022/23 decreased for all citrus fruits except tangerines due to freezing weather conditions reaching -7 C during the beginning of the orange blossoming period in March 2022.

Post has adjusted production numbers for tangerines/mandarins and oranges based on the latest data obtained from the Moroccan citrus industry. MY 2022/23 export figures are revised based on trade to date data.

In MY 2022/23, European Union (EU) citrus production is projected to amount to 10.4 million metric tons (MMT), 10 percent down from the previous season, especially impacting oranges and lemons, and slightly lower than previous estimations.