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On July 11, 2024, China notified draft National Food Safety Standard Dried Fruit and Dried Vegetable to the World Trade Organization (WTO) under G/SPS/N/CHN/1302.
Beginning September 26, 2024, Canada will once again require additional import requirements for U.S. origin romaine lettuce. These temporary requirements will be in effect until December 18, 2024.
This annual report, published in January, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in citrus.
This report focuses on Turkiye’s production of sultana raisins, which are a dried, seedless grape variety indigenous to the Aegean region of Turkiye and grown mostly in the regions of Manisa, Izmir, Mersin, and Denizli.
This report covers peaches, nectarines, and cherries. Despite a persistent drought in northern China, production of peaches and nectarines is expected to gain slightly in MY 2024/25 to 17.6 MMT. Cherry production is estimated to continue increasing by 9 percent in MY 2024/25 to 850,000 MT on expanded area and increased bearings.
On January 27, 2017, the Thai Food and Drug Administration notified the WTO (G/SPS/N/THA/183/Rev.1) on the Ministry of Public Health (MOPH) Notification Regarding Food Containing Pesticide Residue.
Firms interested in the Indian machinery and equipment sector for food and beverage industries may find this show a useful platform.
The Government of India’s (GOI) Food Safety and Standards Authority of India (FSSAI) published a notification to invite comments from World Trade Organization (WTO) member countries...
The report lists and describes certificates that should accompany food and agricultural products to Jordan. It also includes the purpose of each certificate and the governmental agency responsible.
Southern China Imports of U.S. Pork and Pork Variety Meats Jump….Upcoming opportunities for U.S.exporters to meet with South China hides and skins, fruit, and seafood buyers....
Germany is the second biggest organic market of the world with good prospects for U.S. organic products such as salmon, tree nuts, fruits and vegetables, and processed food products.