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Germany is one of the largest markets for fruit in Europe. The relative affluence of its population of 82 million people makes it an attractive outlet for exporters from many countries.
The German food industry represents the fourth–largest industry in Germany. In 2015, Germany produced an estimated $187 billion of processed food and drinks.
German total cherry production for CY 2016 is estimated at 48,088 MT.
With 81.3 million of the world’s wealthiest consumers, Germany is the largest market for dried fruits and nuts in Europe and a very important destination for U.S. almonds, walnuts, prunes...