Browse Data and Analysis

This biannual report, published in January and July, includes data on U.S. and global trade, production, consumption and stocks, as well as analysis of developments affecting world trade in citrus.

German food culture is changing. The number of vegans is growing, and more than half of the population wants to reduce meat consumption, considering themselves flexitarian.

Korea’s 2022 potato production decreased by 9.5 percent to 510,000 MT. Domestic Korean potato production is expected to continue gradually declining in the coming years, which may create more opportunities for imported U.S. fresh (chipping and table) potatoes despite an annual tariff rate quota cap of 4,000 metric tons.

After several years of consistent growth, China’s citrus production in marketing year (MY) 2022/23 is expected to remain steady as the market deals with continuing COVID challenges, unfavorable weather, and phytosanitary issues.

Israel’s planted citrus area in marketing year (MY) 2022/23 is forecast to be 16,200 hectares (ha) with no change from the area planted in MY 2021/22. The productive area is estimated at 15,850 ha and official figures have yet to be published by the Citrus Board this year regarding the aera planted.

The Government of New Zealand has passed legislation that will restrict a wide range of plastic products to be sold in New Zealand, including non-compostable produce stickers.

In a yet unpublished memo, the Philippine Department of Agriculture (DA) re-authorized the issuances of sanitary and phytosanitary import permits for up to 21,060 metric tons (MT) of fresh yellow and red onions in a reported effort to stabilize...

Germany is the second largest organic market in the world. It holds good prospects for U.S. organic products, including tree nuts, fruits, vegetables, and processed food products. While market growth slowed this year due to high inflation and rising...

The volume of U.S. fresh, dried, and processed fruit exports between 2012/13 and 2021/22 dropped 29 percent to 2.9 million metric tons[1]. However, a 25-percent gain in unit value during this period softened the decrease in value to just 11 percent lower as trade dropped $700 million to $6.0 billion.

With ideal conditions for high productivity and a nearly year-round harvest, Peru's blueberry production continues to rise. FAS Lima forecasts Peruvian blueberry production for marketing year (MY) 2022 (March-April) to reach a record 280,000 metric tons (MT), with exports expected to reach 270,000 MT. In the last ten years, Peru has built a blueberry industry from 80 hectares in 2012 to about 17,500 hectares currently in production.

For Marketing Year (MY) 2022/23, Post forecasts fresh deciduous fruit production to rebound to 535,000 MT for apples and 700,000 MT for pears due to favorable weather conditions.

For marketing year (MY) 2022/23, Post forecasts fresh lemon production to decrease to 1.77 million metric tons (MMT) due to unfavorable weather conditions. Fresh orange production is projected to decrease to 800,000 metric tons (MT), and fresh tangerine production is expected to decrease to 380,000 MT due to heavy hailstorms in July 2022 in northeastern Argentina, which caused fruit loss and may have damaged trees.